Lace Cookies | Oatmeal Lace Cookies Recipe
Oatmeal Lace Cookies are a thin, chewy oatmeal cookie with a deliciously sugary taste, that are stackable for easy gifting. Lace Cookies are made with just 7 staple ingredients and are so quick and easy to make! G E T T H E P R I N T A B L E R E C I P E H E R E 🖨 https://julieblanner.com/lace-cookies/ J O I N M Y N E W S L E T T E R and receive a free copy of my Sweet Bread eBook! https://julieblanner.com/SUBSCRIBE This post may contain affiliate links, which means I make a small commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. I N T H I S V I D E O Copper Mixer | https://amzn.to/2M7KmyG Glass Storage Jars | https://amzn.to/2M3Sdxa Cookie Sheets | https://rstyle.me/n/c8u5imxgp6 Measuring Cups | https://rstyle.me/n/c8u5hqxgp6 Measuring Spoons | https://rstyle.me/n/c8u5h7xgp6 Sauté Pan | https://amzn.to/35XA0f0 Cellophane Bags | https://amzn.to/2qm1bRH Ribbon | https://rstyle.me/+M0GzxCoI9oDJgOJCY_ISGw M Y B L O G C O U R S E https://thebusinessofblogging.teachable.com $50 OFF FOR YOUTUBE SUBSCRIBERS WITH CODE "YOUTUBE" M Y V I D E O E Q U I P M E N T Camera | https://amzn.to/2wRo2EH Lens | https://amzn.to/2wL4Ybd Lights | https://amzn.to/2wOkVfQ Microphone | https://amzn.to/2oOVYx7 Tripod | https://amzn.to/2Qc7gIe Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too! Julie Blanner is filled with do-it-yourself inspiration for effortless entertaining, easy recipes and home design that blends function. L A C E C O O K I E R E C I P E INGREDIENTS 1 cup butter 2 1/4 cup brown sugar packed 2 1/4 cup rolled oats 1 teaspoon vanilla 1 egg 1 teaspoon salt 3 tablespoon flour all purpose INSTRUCTIONS Preheat oven to 375 degrees. In a saucepan over medium heat, brown butter until it turns brown in color and nutty in aroma. Remove from heat. In a mixing bowl or mixer, combine brown sugar, oats, vanilla and egg. Add brown butter. Mix until combined Stir in salt and flour. Using a cookie scoop, drop onto a parchment lined cookie sheet leaving ample room to spread. Bake 6 minutes or until golden brown. NOTES Stack in cellophane favor bags and tie with a ribbon for a beautiful Christmas gift for friends, family, coworkers, neighbors and more! These are large cookies (and you deserve it!), should you choose to make them smaller, reduce baking time so the edges don't burn. Use real butter, not margarine. Margarine doesn't brown and caramelize. Allow to cool to set. Variations: Drizzle or fill with chocolate. Substitute some oatmeal with nuts or almond slices. Substitute all purpose flour with rice flour to make them gluten free. How to Store: Cool cookies before storing. Do not store with soft cookies. They'll absorb the moisture. Glass or covered containers are ideal for storing crispy cookies (do not store in plastic as it will create moisture). Store with wax paper. Refrigerating cookies will also help keep them crisp. Freeze in a tin (to keep them from crumbling) for up to 3 months. Bring to room temperature to thaw. M E N T I O N E D How to Make Vanilla https://julieblanner.com/homemade-vanilla-extract/ How to Brown Butter https://julieblanner.com/brown-butter/ ★ H O U S E T O U R https://www.youtube.com/watch?v=hnKmDhvnA1g&list=PL3qrEZl4g00zCGSPnv_zWfJ5_rIXKi93- ★ Y O U M I G H T B E I N T E R E S T E D I N ★ A M A Z O N F A V O R I T E S: https://www.amazon.com/shop/julieblanner ★ I N S T A C A R T: $10 off your first order! https://inst.cr/t/doTNHMbaB PROMO CODE: JBLANNER186 L E T ‘ S C O N N E C T! Blog | https://julieblanner.com Instagram | http://instagram.com/julieblanner Facebook | http://facebook.com/julieblannerblog/ Pinterest | https://www.pinterest.com/julieblanner I N Q U I R I E S info@julieblanner.com